Athens International Conference on Aquaculture

City Unity & Development for Training and Consulting

3-4 July 2025

Innovation, Sustainability, and Networking in Aquaculture

Day 1: Sustainability and Environmental Impact in Aquaculture

9:00 am – 9:30 am

Registration and Welcome Coffee

Opening Remarks

Overview: Introduction to the workshop objectives, importance of aquaculture to global food security, and sustainable practices.

Speaker: Greek Aquaculture Association

Hellenic Aquaculture Producers Organisation HAPO, Apostolis Touralias Président of HAPO

Sustainable Practices in Aquaculture: Challenges and Opportunities

Coffee Break

Sustainability in Aquaculture

Moderator: Aquaculture Expert, Hellenic Ministry of Rural Development and Food

Innovation in Aquaculture

Dr.Abdulghani A. Hamad Abdulghani Omar Al-Mukhtar University, Libya :

Overview of Modern Aquaculture Trends, role of innovation in aquaculture growth (Genetic advancements and selective breeding, Biofloc, RAS, IMTA…)

Biodiversity conservation and responsible sourcing

Mohamed Salah Romdhane Professor University of Carthage INAT Tunisia:

Restorative aquaculture and Responsible Investment: Innovative strategies designed to revitalize aquaculture practices and promote responsible investment for a thriving aquaculture sector

Sustainable Feed Alternatives and Resource efficiency, Feed efficiency, Fish nutrition and intensive aquaculture

Dr. Nesrine Zayenne, Aquaculture Associate Professor University of Carthage Tunisia: Trends in food industry and potentialities

Discussion Points: Innovations in feed formulations (e.g., plant-based alternatives), circular economy applications, and minimizing waste in aquaculture.

Lunch Break

Sustainable Feed Alternatives and Resource Efficiency (continuous)

Dr. Nesrine Zayenne, Aquaculture Associate Professor University of Carthage Tunisia: Nutritional requirements of farmed fish

Environmental Impact and Sustainable Practices

Dr.Mohamed Salah Romdhane : Professor University of Carthage Tunisia: Fish farm and environmental monitoring

Dr.  Salah Atiya Ramadhane : Professor, Omar Mokhtar University Libya: Quality management and assessment, waste reduction

Discussion Points: Integrate aquaculture planning with other coastal resource users through an Integrated Coastal Zone Management (ICZM) approach to balance environmental, social, and economic interests

Field trip

Topic: Successful case studies from North Africa and Europe on implementing sustainable practices.

Facilitator: Dr. ............, Technology & innovation lead, Aquatic Europe

Day 2: Regulatory Frameworks, Policy Development

Case Study Presentations

Dr. Abdulghani A. Hamad Abdulghani, Omar Al-Mukhtar University, Libya: : Overview on the Libyan aquaculture sector

Coffee Break

Eng. Sofien Ben Abdelhamid : Fish farms implementation and Aquaculture stakeholders

Dr. Nasser Faraj Ahsouna, Benghazi University, Libya : Aquaculture Management in Libya, Challenges and Opportunities

Dr. Arbia Jihene Jihene Jebeniani, Professor University of Carthage IHEC Tunisia: Risk management of aquaculture project

Lunch Break

Workshop

Group Work: Participants brainstorm and design solutions to conciliate aquaculture development and environmental footprints reduce.

Closing Session

"Aquaculture’s Contribution to Global Food Security: The Road Ahead"

Dr.Abdulghani A. Hamad Abdulghani, Omar Al-Mukhtar University, Libya: Overview: Concluding remarks on the importance of aquaculture for future food security and action steps moving forward.

Dr. Abdellatif Darwish PhD Panteion University of Social and Political Sciences, Athens.

The role of sustainability in South Mediterranean aquaculture, trends, and challenges in adopting environmentally friendly technologies.

Policy and Regulations

Hellenic Aquaculture Producers Organisation HAPO, Apostolis Tourallias President of HAPO

   Fish farm/Hatcherie/fish food industries

2:00 pm - 12:20 pm

9:30 am - 10:00 am

10:00 am - 11:00 am

11:00 am - 11:30 am

11:30 am - 12:00 pm

12:00 pm - 12:20 pm

12:20 pm - 12:40 pm

12:40 pm - 1:00 pm

1:00 pm - 2:00 pm

2:20 pm - 3:00 pm

3:00 pm - 3:30 pm

4:00 pm - 7:00 pm

9:00 am - 10:00 am

10:00 am - 10:30 am

10:30 am - 12:30 pm

12:30 pm - 2:00 pm

2:00 pm - 2:30 pm

2:30 pm - 3:30 pm